Recipe information
Ingredients for - Creamy Taco Roll-Ups
7. Pitted black olives, drained and chopped - 1 (4 ounce) can
How to cook deliciously - Creamy Taco Roll-Ups
1. Stage
Beat cream cheese, sour cream, salsa, hot sauce, and taco seasoning together with an electric mixer in a bowl until smooth. Fold in green chiles, black olives, and green onions.
2. Stage
Spread a thin layer of cream cheese mixture onto each flour tortilla. Roll up each tortilla. Chill for 30 minutes; cut into bite-sized slices to serve.
