Ingredients for - Cheesecake Cups

1. Vanilla wafer cookies 16
2. Cream cheese, softened 1 (8 ounce) package
3. White sugar ¾ cup
4. Eggs 2
5. Vanilla extract 1 teaspoon

How to cook deliciously - Cheesecake Cups

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Line 16 muffin tin cups with cupcake liners.

2 . Stage

Place 1 cookie in the bottom of each cupcake liner.

3 . Stage

Beat cream cheese and sugar together in a medium bowl using an electric mixer until creamy. Beat in eggs and vanilla extract until smooth. Pour batter over the wafers in the cupcake liners.

4 . Stage

Bake in the preheated oven until golden and set, about 15 minutes.