Savory Sausage Bread
Recipe information
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Cooking:
15 min.
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Servings per container:
2
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Source:

Ingredients for - Savory Sausage Bread

1. 2 large eggs -
2. 1 cup whole milk -
3. 1 pound bulk pork sausage, cooked and drained -
4. 3 cups biscuit/baking mix -
5. 2 cups shredded cheddar cheese, divided -
6. 2 tablespoons finely chopped onion -
7. 2 tablespoons butter, melted -

How to cook deliciously - Savory Sausage Bread

1. Stage

In a large bowl, combine the eggs and milk. Add the sausage, biscuit mix, 1 cup cheese and onion; stir just until blended. Spoon into two greased 9-in. round baking pans. Sprinkle with the remaining cheese. Drizzle with butter. Bake at 350° for 25-30 minutes or until golden brown. Cut into wedges; serve warm.