Seafood Dip I
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:

Ingredients for - Seafood Dip I

1. Cocktail sauce - 1 ½ cups
2. Imitation crabmeat - ¾ cup
3. Cream cheese, softened - 1 (8 ounce) package

How to cook deliciously - Seafood Dip I

1. Stage

In a bowl, mix the cocktail sauce and crabmeat.

2. Stage

Place block of cream cheese on serving dish, and pour cocktail sauce mixture over the top.