Name: Seafood Pasta Delight
Prep time: 20 min
Cook time: 20 min
Yield: 6
Ingredients: 1/2 cup chicken broth -; 1/2 cup dry white wine or additional chicken broth -; 1/4 cup reduced-sodium soy sauce -; 2 tablespoons cornstarch -; 1 teaspoon sugar -; 1/2 teaspoon salt -; Dash pepper -; 12 ounces uncooked vermicelli -; 4 teaspoons olive oil, divided -; 1/2 pound sea scallops -; 1/2 pound uncooked medium shrimp, peeled and deveined -; 1 medium sweet red pepper, julienned -; 1 medium sweet yellow pepper, julienned -; 1 cup fresh or frozen sugar snap peas -; 2 to 3 garlic cloves, minced -; 1 teaspoon minced fresh gingerroot -; 2 teaspoons sesame oil -

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Seafood Pasta Delight

1. 1/2 cup chicken broth -

2. 1/2 cup dry white wine or additional chicken broth -

3. 1/4 cup reduced-sodium soy sauce -

4. 2 tablespoons cornstarch -

5. 1 teaspoon sugar -

6. 1/2 teaspoon salt -

7. Dash pepper -

8. 12 ounces uncooked vermicelli -

9. 4 teaspoons olive oil, divided -

10. 1/2 pound sea scallops -

11. 1/2 pound uncooked medium shrimp, peeled and deveined -

12. 1 medium sweet red pepper, julienned -

13. 1 medium sweet yellow pepper, julienned -

14. 1 cup fresh or frozen sugar snap peas -

15. 2 to 3 garlic cloves, minced -

16. 1 teaspoon minced fresh gingerroot -

17. 2 teaspoons sesame oil -

How to cook deliciously - Seafood Pasta Delight

1. Stage

In a small bowl, mix the first seven ingredients until smooth. Cook vermicelli according to package directions.

2. Stage

Meanwhile, in a large nonstick skillet, heat 2 teaspoons olive oil over medium-high heat. Add scallops and shrimp; stir-fry 3-4 minutes or until scallops are firm and opaque and shrimp turn pink. Remove from pan.

3. Stage

Stir-fry peppers, snap peas, garlic and ginger in remaining olive oil 3-5 minutes or just until vegetables are crisp-tender. Stir cornstarch mixture and add to pan. Bring to a boil; cook and stir 1-2 minutes or until sauce is thickened.

4. Stage

Return seafood to pan; heat through. Stir in sesame oil. Drain vermicelli; add to pan and toss to combine.