Ingredients for - Shish Kaburgers
2.
Steak sauce, or more to taste ¼ cup
4.
Skewers, or as needed 10
How to cook deliciously - Shish Kaburgers
1 . Stage
Preheat grill for medium heat and lightly oil the grate.
2 . Stage
Stir ground beef, steak sauce, and onion soup mix together in a bowl until well combined. Roll small handfuls of beef mixture into hot dog shapes, 4- to 5-inches in length. Push skewers through lengthwise.
3 . Stage
Place skewers on preheated grill and cook about 4 minutes. Flip skewers and continue cooking until centers reach an internal temperature of at least 160 degrees F (70 degrees C).
Recipe information
Cooking:
15 min.
Servings per container:
10
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