Mom's Chili
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - Mom's Chili

1. Ground beef - 1 pound
2. Onion, chopped - 1 large
3. Ranch-style beans - 1 (15 ounce) can
4. Diced tomatoes with green chile peppers - 1 (10 ounce) can
5. Chili seasoning mix - 1 (1.25 ounce) package
6. Salt and pepper to taste - 1 (1.25 ounce) package
7. Chili powder, or to taste - 2 teaspoons
8. Water, or as needed - 1 cup

How to cook deliciously - Mom's Chili

1. Stage

In a large saucepan over medium-high heat, cook beef and onion until meat is brown. Stir in beans, diced tomatoes, chili seasoning, salt, pepper, chili powder and water. Reduce heat and simmer 2 hours.

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