Broccoli Cheese Bites
Recipe information
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Cooking:
30 min.
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Servings per container:
10
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Source:

Ingredients for - Broccoli Cheese Bites

1. Vegetable oil for frying - 5 cups
2. Chopped frozen broccoli, thawed and drained - 1 (16 ounce) package
3. Shredded sharp Cheddar cheese - 4 cups
4. Dry bread crumbs - 3 ½ cups
5. Salt and pepper to taste - 3 ½ cups

How to cook deliciously - Broccoli Cheese Bites

1. Stage

Heat oil in deep-fryer to 375 degrees F (190 degrees C).

2. Stage

Place broccoli in a medium saucepan with 1 cup boiling water. Return to a boil. Cook covered until firm but tender, about 5 minutes.

3. Stage

In a medium saucepan over low heat, melt the Cheddar cheese. Mix in the broccoli. Allow the mixture to cool and thicken approximately 15 minutes.

4. Stage

In a medium bowl, mix the bread crumbs, salt and pepper. Spread the mixture onto a large piece of wax paper.

5. Stage

Form the broccoli cheese mixture into balls and roll in the bread crumb mixture until thoroughly coated.

6. Stage

Deep fry the balls until golden brown, about 5 minutes. Drain on paper towels.