Name: Gravy Baked Pork Chops
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: (1 1/4 inch thick) pork chops - 4; Salt and pepper to taste - 4; Butter - 1 tablespoon; Milk - ¾ cup; Water - ¼ cup; Condensed cream of mushroom soup - 1 (10.5 ounce) can

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Gravy Baked Pork Chops

1. (1 1/4 inch thick) pork chops - 4

2. Salt and pepper to taste - 4

3. Butter - 1 tablespoon

4. Milk - ¾ cup

5. Water - ¼ cup

6. Condensed cream of mushroom soup - 1 (10.5 ounce) can

How to cook deliciously - Gravy Baked Pork Chops

1. Stage

Gather all ingredients. Dotdash Meredith Food Studios

2. Stage

Preheat the oven to 350 degrees F (175 degrees C).

3. Stage

Season pork chops with salt and pepper. Melt butter in a large skillet over medium-high heat; add pork chops and sauté for about 5 minutes per side. Dotdash Meredith Food Studios

4. Stage

Combine milk, water, and condensed soup in a separate medium bowl. Dotdash Meredith Food Studios

5. Stage

Arrange pork chops in a 9x13-inch baking dish; pour soup mixture over chops. Dotdash Meredith Food Studios

6. Stage

Bake in the preheated oven for 45 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C). Dotdash Meredith Food Studios

7. Stage

Serve hot and enjoy! DOTDASH MEREDITH FOOD STUDIOS