Recipe information
Ingredients for - Fire-Roasted Corn and Beef Skillet Pie
How to cook deliciously - Fire-Roasted Corn and Beef Skillet Pie
1. Stage
Preheat the oven to 400 degrees F (200 degrees C).
2. Stage
Cook ground beef, stirring and breaking up lumps, in a large cast iron skillet until browned, about 10 minutes. Stir in pasta sauce and corn. Bring to a boil, then stir in cheese.
3. Stage
Unroll breadstick dough and loosely weave on top of filling.
4. Stage
Bake in the preheated oven until golden brown and bubbly, 20 to 25 minutes. Let stand for 10 minutes before serving.
