Greg's Taco Pizza
Recipe information
Recipe Icon - Master recipes
Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
6
Recipe Icon - Master recipes
Source:

Ingredients for - Greg's Taco Pizza

1. Ground beef - ½ pound
2. Taco seasoning, divided - 1 (1.25 ounce) package
3. Prepared pizza dough - 1 (10 ounce) package
4. Fat-free refried beans - 1 cup
5. Salsa - ¼ cup
6. Tomato paste - 4 ounces
7. Water - ¼ cup
8. Chili powder - 1 teaspoon
9. Cayenne pepper - ½ teaspoon
10. Onion, chopped - 1 small
11. Shredded Mexican cheese blend - 2 cups

How to cook deliciously - Greg's Taco Pizza

1. Stage

Preheat oven to 425 degrees F (220 degrees C).

2. Stage

Place the ground beef in a skillet over medium heat, and sprinkle on half the package of taco seasoning. Cook and stir the beef until browned and crumbly, about 8 minutes; discard excess grease.

3. Stage

Spread the pizza dough out onto a 12-inch round pan, forming a rim of slightly thickened dough around the edge. Mix together the refried beans with salsa in a bowl; spread evenly over the crust. Mix tomato paste, water, chili powder, cayenne pepper, and the remaining half of the taco seasoning mix together in a bowl, and spread the sauce over the refried beans mixture. Top with the cooked beef, sprinkle the onions over the pizza, and evenly spread the cheese on top.

4. Stage

Bake in the preheated oven until the crust is cooked through and the cheese is bubbling and beginning to brown, 15 to 20 minutes.