Ingredients for - Simple but Awesome Lemon Pepper Pork Chops
How to cook deliciously - Simple but Awesome Lemon Pepper Pork Chops
1 . Stage
Preheat oven to 400 degrees F (200 degrees C).
2 . Stage
Tear off a generous square of tin foil for each chop, enough to wrap and seal completely. Coat both sides of each chop with lemon pepper.
3 . Stage
Put 1 tablespoon butter and 1 tablespoon olive oil in the middle of each square of tin foil. Put the peppered chops on top of the butter and oil. Put 1 tablespoon of butter and 1 tablespoon olive oil on top of each chop. Add 1 teaspoon Worcestershire sauce over the top of each chop. Wrap each chop tightly and place on middle rack of oven. Bake for 35 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
4
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