Simple Fry Bread
Recipe information
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Cooking:
5 min.
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Servings per container:
3
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Source:

Ingredients for - Simple Fry Bread

1. Vegetable oil for frying -
2. All-purpose flour - 2 cups
3. Baking powder - 1 tablespoon
4. Salt - 1 teaspoon
5. Water - ¾ cup

How to cook deliciously - Simple Fry Bread

1. Stage

Heat oil in a large saucepan to 350 degrees F (175 degrees C). Oil should be at least one-inch deep.

2. Stage

Mix flour, baking powder, and salt together in a large bowl. Add water a little at a time until dough comes together into a ball and doesn't stick to your hands, about 5 minutes.

3. Stage

Tear off plum-sized pieces of dough and flatten into 1/2-inch disks.

4. Stage

Fry pieces of dough in the hot oil until brown on both sides, about 3 minutes. Drain on paper towels or napkins before serving.