Ingredients for - Slow Cooked Goose
6.
Cut-up mushrooms 1 cup
10.
Goose, cut up 2 (10 pound)
How to cook deliciously - Slow Cooked Goose
1 . Stage
Mix celery, carrots, cream of celery soup, cream of chicken soup, cream of mushroom soup, mushrooms, sage, rosemary, and thyme in a bowl.
2 . Stage
Put goose pieces in a slow cooker. Pour soup and vegetable mixture over the goose.
3 . Stage
Cook on High until goose is tender, 6 to 8 hours.
Recipe information
Cooking:
20 min.
Servings per container:
6
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