Ingredients for - Smoked Eggs
How to cook deliciously - Smoked Eggs
1 . Stage
Preheat a smoker grill to 225 degrees F (110 degrees C). Add wood chips according to manufacturer's directions.
2 . Stage
Place whole eggs directly on the grate of the preheated smoker. Cook, without turning, for 2 hours, maintaining an even temperature.
3 . Stage
Transfer eggs to a plate and allow to cool completely before peeling. Season with salt and pepper.
Recipe information
Cooking:
5 min.
Servings per container:
6
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