Ingredients for - Muffuletta Spread

1. Chopped pimento-stuffed, Spanish-style green olives 1 cup
2. Chopped black olives, drained ¾ cup
3. Olive oil ¼ cup
4. Capers, drained and chopped 3 tablespoons
5. Red wine vinegar 3 tablespoons
6. Shallot, peeled and chopped 1
7. Garlic, minced 2 cloves
8. Chopped fresh oregano 1 tablespoon
9. Salt and ground black pepper to taste 1 tablespoon
10. Genoa salami, thinly sliced ¼ pound
11. Sliced deli ham ¼ pound
12. Cream cheese, softened 1 (8 ounce) package
13. Buttery round crackers 36

How to cook deliciously - Muffuletta Spread

1 . Stage

Stir together green and black olives, olive oil, capers, red wine vinegar, shallot, garlic, oregano, salt, and pepper in a small bowl.

2 . Stage

Cut salami and deli ham so they fit onto crackers.

3 . Stage

Spread cream cheese on crackers; top each cracker with a piece of salami, a piece of ham, and a spoonful of olive salad.