Ingredients for - Snappy Green Beans
How to cook deliciously - Snappy Green Beans
1 . Stage
Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
2 . Stage
Saute onions in bacon grease; add vinegar, and saute until onions are tender. Add green beans and cook until heated through. Crumble the bacon on top.
Recipe information
Cooking:
5 min.
Servings per container:
4
Bacon Breakfast Casserole (Gluten Free)
Place bacon in a large skillet and cook over medium-hi...
Mini Bacon Quiche Muffins
Preheat the oven to 400 degrees F (200 degrees C). Pla...
Three Bean Salad
Gather all ingredients. Dotdash Meredith Food Studios...
Baked Beans
Preheat the oven to 350 degrees F (175 degrees C). Com...
Dutch Oven Bacon Cheeseburger Soup
Combine chicken broth, potatoes, onion, carrots, basil...
Sweet and Smoky Slow-Cooked Pulled Pork Loin
Cut each pork tenderloin into 4 pieces and place into...
Pickled Sausage
Inspect one quart-sized jar for cracks and ring for ru...
Bacon and Tomato Cups
Preheat oven to 375 degrees F (190 degrees C). Lightly...
Sautéed Green Beans with Bacon and Almonds
Place bacon in a large skillet over medium-high heat....
Stuffed Chicken Breast Wrapped in Bacon
Preheat the oven to 400 degrees F (200 degrees C). Mak...
Potato Soup VII
Slice bacon into small pieces and fry until crisp; set...
Egg in a basket
Put 2 pieces of salami on the bottom of the pan. Heat...