Stir-Fried Broccoli
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:

Ingredients for - Stir-Fried Broccoli

1. 1-1/2 teaspoons cornstarch -
2. 1 teaspoon sugar -
3. 1/3 cup chicken broth -
4. 2 tablespoons reduced-sodium soy sauce -
5. 2 cups fresh broccoli florets -
6. 1 garlic clove, minced -
7. 2 tablespoons vegetable oil -

How to cook deliciously - Stir-Fried Broccoli

1. Stage

In a small bowl, whisk the cornstarch, sugar, broth and soy sauce until smooth; set aside. In a small skillet, stir-fry the broccoli and garlic in oil for 2 minutes. Stir broth mixture and add to broccoli mixture. Bring to a boil; cook and stir for 1-2 minutes or until broccoli is tender and sauce is thickened.