Recipe information
Ingredients for - Sweet and Sour Chicken Tenders
How to cook deliciously - Sweet and Sour Chicken Tenders
1. Stage
Preheat the oven to 375 degrees F (190 degrees C).
2. Stage
Pour cornstarch and garlic salt into a large resealable bag.
3. Stage
Dip chicken pieces in beaten egg. Remove and drop chicken into cornstarch mixture and seal the bag.
4. Stage
Shake the chicken in the bag until all pieces are fully coated.
5. Stage
Heat vegetable oil in a skillet over medium heat. Cook and stir chicken in heated oil until browned, about 5 minutes.
6. Stage
Stir vinegar, sugar, chicken broth, ketchup, soy sauce, and salt together in a bowl.
7. Stage
Arrange the browned chicken in a baking dish; pour the vinegar mixture over the chicken.
8. Stage
Bake in preheated oven until chicken is no longer pink in the center and juices run clear, about 40 minutes.
