Ingredients for - Overnight Steel-Cut Oatmeal

1. Water 4 cups
2. Steel-cut oats 1 cup
3. Half-and-half ½ cup
4. Salt 1 pinch

How to cook deliciously - Overnight Steel-Cut Oatmeal

1 . Stage

Combine water, steel-cut oats, half-and-half, and salt in an oven-safe dish that is small enough to fit inside your slow cooker. Place the dish in the slow cooker and pour hot tap water around it.

2 . Stage

Cook on Low until thick and creamy, 6 hours to overnight.