Sweet Mustard Salmon
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - Sweet Mustard Salmon

1. 4 salmon fillets (6 ounces each) -
2. 2 tablespoons lemon juice -
3. 3 tablespoons yellow mustard -
4. 1/4 cup packed brown sugar -

How to cook deliciously - Sweet Mustard Salmon

1. Stage

Place salmon on a 15x10x1-in. baking pan coated with cooking spray. Drizzle with lemon juice; brush with mustard. Sprinkle with brown sugar.

2. Stage

Bake, uncovered, at 375° until fish flakes easily with a fork, 12-15 minutes.

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