Ingredients for - Tasty Baked Meatballs

1. Ground beef 3 pounds
2. Italian-seasoned dry bread crumbs 1 ½ cups
3. Cream of mushroom soup 1 (10.5 ounce) can
4. Eggs, lightly beaten 3
5. Grated Parmesan cheese ¼ cup
6. Dry onion soup mix 1 (1 ounce) package

How to cook deliciously - Tasty Baked Meatballs

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Line two baking sheets with aluminum foil and lightly grease.

2 . Stage

Mix together ground beef, bread crumbs, cream of mushroom soup, eggs, Parmesan cheese, and onion soup mix. Shape beef mixture into 2-inch diameter balls; arrange on the prepared baking sheets.

3 . Stage

Bake in the preheated oven until no longer pink in the center, about 30 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).