Ingredients for - Tea Punch

1. White sugar 1 cup
2. Strong brewed black tea 1 cup
3. Orange juice 4 cups
4. Pineapple juice 4 cups
5. Prepared lemonade 4 cups
6. Ginger ale, chilled 1 (2 liter) bottle

How to cook deliciously - Tea Punch

1 . Stage

In a pitcher, combine sugar and tea. Stir until sugar is dissolved. Stir in orange juice, pineapple juice and lemonade. Chill in refrigerator for 4 hours.

2 . Stage

Just before serving, pour chilled juice mixture into a punch bowl and stir in ginger ale.