Ingredients for - The Real Rum Runner
1.
Ice, divided, or as needed 2 cups
4.
Blackberry liqueur 1 fluid ounce
8.
Grenadine syrup, or more to taste 1 splash
9.
High-proof rum (such as Bacardi®151) 1 fluid ounce
How to cook deliciously - The Real Rum Runner
1 . Stage
Combine 1 cup ice, pineapple juice, orange juice, blackberry liqueur, banana liqueur, light rum, dark rum, and grenadine in a cocktail shaker; shake to combine.
2 . Stage
Fill a hurricane glass with ice. Pour in mixture. Add high-proof rum for a floater and garnish with orange slice.
Recipe information
Cooking:
5 min.
Servings per container:
1
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