Ingredients for - Citrus-Ginger Granita

1. Water ¾ cup
2. White sugar ¾ cup
3. Grated fresh ginger 3 tablespoons
4. Lemons, zested 2
5. Limes, zested 2
6. Orange juice 5 cups

How to cook deliciously - Citrus-Ginger Granita

1 . Stage

Stir water, sugar, ginger, lemon zest, and lime zest together in a saucepan over medium-high heat until sugar dissolves and mixture is bubbling, 5 to 10 minutes; cool slightly.

2 . Stage

Stir the ginger mixture an orange juice together in a pitcher; pour into a 9x13-inch baking dish.

3 . Stage

Place dish in the freezer; scrape and stir orange juice mixture with a fork once every hour until granita is evenly frozen and crystallized, about 6 hours.