Tipsy Fruit
Recipe information
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Cooking:
20 min.
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Servings per container:
8
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Source:
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Ingredients for - Tipsy Fruit

1. Watermelon chunks - 3 cups
2. Pineapple chunks - 3 cups
3. Sliced strawberries - 2 cups
4. Silver tequila, or more to taste - ¼ cup
5. Agave nectar, or more to taste - ¼ cup
6. Limes, zested and juiced - 3

How to cook deliciously - Tipsy Fruit

1. Stage

Mix watermelon, pineapple, and strawberries in a serving bowl.

2. Stage

Whisk tequila, agave nectar, lime zest, and lime juice together in a bowl; pour dressing over fruit. Toss to coat.

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