Ingredients for - Trail Cabbage with Cream
3.
Thick-cut bacon, diced 4 slices
4.
Green cabbage, cut into chunks 1 head
How to cook deliciously - Trail Cabbage with Cream
1 . Stage
Melt butter in a large skillet over medium-high heat. Saute onion and bacon in hot butter until bacon is browned and crisped, 5 to 7 minutes. Stir cabbage into bacon mixture and season with salt and black pepper.
2 . Stage
Pour cream over cabbage mixture and stir; bring to a simmer, reduce heat to low, cover the skillet with a lid, and cook until cabbage is tender, 5 to 10 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
4
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