Name: Unbelievable Spinach Calzones
Prep time: 1 h
Cook time: 1 h
Yield: 8
Ingredients: Ricotta cheese - 1 (15 ounce) container; Eggs - 2; Dried Italian seasoning - 2 tablespoons; Shredded mozzarella cheese - 3 cups; Freshly grated Parmesan cheese - 1 cup; Frozen chopped spinach, thawed and squeezed dry - 1 (10 ounce) package; Salt and pepper to taste - 1 (10 ounce) package; Frozen white bread dough, thawed - 1 (32 ounce) package

Recipe information

Cooking:

1 hour

Servings per container:

Source:

More details

Ingredients for - Unbelievable Spinach Calzones

1. Ricotta cheese - 1 (15 ounce) container

2. Eggs - 2

3. Dried Italian seasoning - 2 tablespoons

4. Shredded mozzarella cheese - 3 cups

5. Freshly grated Parmesan cheese - 1 cup

6. Frozen chopped spinach, thawed and squeezed dry - 1 (10 ounce) package

7. Salt and pepper to taste - 1 (10 ounce) package

8. Frozen white bread dough, thawed - 1 (32 ounce) package

How to cook deliciously - Unbelievable Spinach Calzones

1. Stage

Preheat the oven to 400 degrees F (200 degrees C).

2. Stage

In a large bowl, mix together the ricotta cheese, eggs, Italian seasoning, mozzarella cheese, Parmesan cheese and spinach. Set aside.

3. Stage

Divide the bread dough into 8 pieces and roll each piece out to about an 8 inch circle. Spoon about 1/2 cup of the ricotta filling onto each circle, fold over and seal the edges. Place onto a greased cookie sheet.

4. Stage

Bake for 30 minutes in the preheated oven, or until nicely browned on the tops and bottoms.