Ingredients for - Vegan Green Lentil Curry

1. Cooking oil 1 tablespoon
2. Onion, finely chopped 1
3. Green bell pepper, finely chopped 1
4. Garlic, finely chopped 1 clove
5. Garam masala 1 tablespoon
6. Mild curry powder 1 tablespoon
7. Ground cumin 2 teaspoons
8. Ground turmeric 1 teaspoon
9. Diced tomatoes 1 (14.5 ounce) can
10. Cooked green lentils 1 (15 ounce) can

How to cook deliciously - Vegan Green Lentil Curry

1 . Stage

Heat oil in a large skillet over medium-high heat and cook onion, bell pepper, and garlic until soft, about 5 minutes. Stir in garam masala, curry powder, cumin, and turmeric; cook until fragrant, 1 to 2 minutes. Add tomatoes, bring to a simmer, and cook for 5 minutes. Add lentils and stir well. Simmer for 10 minutes, but do not bring to a boil.