Recipe information
Ingredients for - Vegan Queso Nachos
8. Vegetarian beef crumbles - 1 (12 ounce) package
How to cook deliciously - Vegan Queso Nachos
1. Stage
Combine tofu, carrots, taco seasoning, nutritional yeast, onion powder, and garlic powder in a blender or food processor. Blend until smooth and creamy.
2. Stage
Transfer queso to a small saucepan over medium heat. Cook until hot enough to serve, 5 to 10 minutes.
3. Stage
At the same time, heat oil in a skillet over medium heat. Add vegetarian crumbles and cook and stir until browned, 8 to 10 minutes.
4. Stage
Serve tortilla chips on individual plates topped with cooked crumbles and hot queso.
