Name: Veggie Pasta Salad
Prep time: 10 min
Cook time: 10 min
Yield: 5
Ingredients: 1 cup uncooked tricolor spiral pasta -; 1/2 cup chopped seeded cucumber -; 1/2 cup thinly sliced celery -; 1/2 cup chopped red onion -; 1/2 cup sliced radishes -; 1/2 cup chopped tomatoes -; 1/2 cup sliced ripe olives, drained -; 1/2 cup shredded Swiss cheese -; 1/8 teaspoon garlic powder -; 1/8 teaspoon pepper -; 1 tablespoon Italian salad dressing mix -; 2 tablespoons plus 1-1/2 teaspoons cider vinegar -; 2 tablespoons olive oil -

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Veggie Pasta Salad

1. 1 cup uncooked tricolor spiral pasta -

2. 1/2 cup chopped seeded cucumber -

3. 1/2 cup thinly sliced celery -

4. 1/2 cup chopped red onion -

5. 1/2 cup sliced radishes -

6. 1/2 cup chopped tomatoes -

7. 1/2 cup sliced ripe olives, drained -

8. 1/2 cup shredded Swiss cheese -

9. 1/8 teaspoon garlic powder -

10. 1/8 teaspoon pepper -

11. 1 tablespoon Italian salad dressing mix -

12. 2 tablespoons plus 1-1/2 teaspoons cider vinegar -

13. 2 tablespoons olive oil -

How to cook deliciously - Veggie Pasta Salad

1. Stage

Cook pasta according to package directions. Meanwhile, in a large bowl, combine the cucumber, celery, onion, radishes, tomatoes, olives, cheese, garlic powder and pepper. Drain pasta and rinse in cold water; stir into vegetable mixture.

2. Stage

In a bowl, whisk the dressing mix, vinegar and oil. Drizzle over salad and toss to coat. Serve immediately or refrigerate.