Watermelon Avocado Salsa
Recipe information
Recipe Icon - Master recipes
Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
5
Recipe Icon - Master recipes
Source:

Ingredients for - Watermelon Avocado Salsa

1. Diced seeded watermelon - 2 cups
2. Avocado - peeled, pitted, and diced - 1
3. Diced red onion - ¼ cup
4. Lemon juice - 2 tablespoons
5. Habanero pepper, seeded and minced - ½
6. Dried parsley - 1 ½ teaspoons
7. Salt, or to taste - ¼ teaspoon

How to cook deliciously - Watermelon Avocado Salsa

1. Stage

Combine watermelon, avocado, onion, lemon juice, habanero pepper, parsley, and salt together in a bowl; refrigerate until chilled, about 15 minutes.