Garlic-Parmesan Shrimp
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Garlic-Parmesan Shrimp

1. Nonstick cooking spray -
2. Dry bread crumbs - 1 cup
3. Shredded Parmesan cheese - 1 cup
4. Dried parsley - 2 tablespoons
5. Garlic powder - 1 ½ teaspoons
6. Large shrimp, peeled and deveined - 1 pound
7. Butter, melted, or more to taste - 2 tablespoons

How to cook deliciously - Garlic-Parmesan Shrimp

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch glass casserole dish with nonstick cooking spray.

2. Stage

Combine bread crumbs, Parmesan cheese, parsley, and garlic powder in a large resealable plastic bag. Seal and shake to mix ingredients together. Add shrimp and shake to coat.

3. Stage

Lay shrimp flat in the prepared baking dish. Sprinkle with any bread crumb mixture remaining in the bag. Drizzle melted butter over the top.

4. Stage

Bake in the preheated oven until starting to crisp, 15 to 20 minutes. Switch to broil setting until topping is light brown, 2 to 3 minutes.