Ingredients for - Whipped Ganache Frosting
How to cook deliciously - Whipped Ganache Frosting
1 . Stage
Put chocolate and cream into a heatproof bowl set over a pan of simmering water. Stir until smooth. Refrigerate, stirring occasionally, until the consistency of stiff cream cheese, 10 to 15 minutes. Whisk until fluffy and smooth.
Recipe information
Servings per container:
1
Cheesy Asparagus Pasta
In a large pot over medium heat, cook bacon until cris...
Christina Tosi's Banana Cake
To make banana cream: Combine bananas, 1/2 cup milk, a...
Creamy Chicken Piccata With Gnocchi
Season chicken on both sides with 1 1/4 teaspoons salt...
Banana-Caramel Ice Cream
Vigorously whisk together egg yolks and 2/3 cup sugar...
Saag Paneer
In a large nonstick or cast-iron skillet, heat 2 table...
Creamy Peas with Shallots and Bacon
In a large skillet on medium heat, cook bacon until cr...
Ghost Cake
Make cake: Preheat oven to 350°. Line two 8”...
Creamy Caprese Stuffed Shells
Preheat oven to 350°. In a large pot of salted bo...
One-Pan Greek Chicken Drumsticks
Preheat oven to 425°. Season chicken all over wit...
Cauliflower Alla Vodka
Preheat oven to 375º. Make vodka sauce: In a larg...
Creamed Corn with Bacon and Jalapeño
In a large pot, simmer corn kernels and pulp with 1/2...
Keto Samoa Bars
Make crust: Preheat oven to 350º and line a...