White bread ordinary

1 . Stage

Dissolve the dry yeast in a small amount of warm (not hot) water.

2 . Stage

Add the flour, salt, and remaining water. Knead the dough (you can use a spoon or your hands) and leave it in a warm place for 1 hour

3 . Stage

The dough will rise twofold.

4 . Stage

Transfer the dough to a baking dish greased with a little vegetable oil. Leave for another 30 minutes.

5 . Stage

The dough will still rise - now you can send it to the preheated oven. I bake the bread for 35 minutes at 200 degrees.

6 . Stage

After baking, the bread should stand for another hour. But if you really want it, you can try it right away.

7 . Stage

In the slice