Recipe information
Ingredients for - 5-Ingredient Mexican Casserole
How to cook deliciously - 5-Ingredient Mexican Casserole
1. Stage
Preheat oven to 375 degrees F (190 degrees C). Spray a 9-inch pie pan with non-stick cooking spray.
2. Stage
In a saucepan, cook refried beans and onions (to soften them) on medium-high heat for about 5 minutes.
3. Stage
Place one tortilla in the bottom of the greased pan. Spread about 1/3 cup of the bean mixture over it. Layer a few tablespoons of salsa over this. Then, place another tortilla over the salsa, and add more of the bean mixture. Follow the beans with a big handful of cheese, spreading evenly. repeat layers, spreading the ingredients evenly over the tortillas. On the top layer, make sure to use lots of salsa and cheese!
4. Stage
Bake until the cheese is melted, approximately 15 to 20 minutes. Unknown
