Air Fryer BBQ Chicken Tenders
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Air Fryer BBQ Chicken Tenders

1. Barbecue-flavored pork rinds - 3 ½ ounces
2. All-purpose flour - 1 cup
3. Seasoning barbecue - 1 tablespoon
4. Egg, beaten - 1
5. Chicken breast tenderloins - 1 ½ pounds
6. Cooking spray - 1 ½ pounds

How to cook deliciously - Air Fryer BBQ Chicken Tenders

1. Stage

Preheat an air fryer to 370 degrees F (190 degrees C).

2. Stage

Place pork rinds in a food processor and pulse to the size of bread crumbs. Place in a shallow bowl. Mix flour and barbecue seasoning together in a shallow dish. Beat egg in a third shallow bowl.

3. Stage

Coat each chicken tender first in the flour mixture, then dip in beaten egg, and finally coat in pork rind crumbs.

4. Stage

Spray the basket of the air fryer with nonstick cooking spray. Arrange 1/2 of the chicken tenders in the air fryer basket, making sure none are touching. Spray the top of each tender with cooking spray. Cook until chicken is cooked through and no longer pink at the center, about 15 minutes. Repeat with remaining tenders.