Ingredients for - Rich and Gooey Avocado Brownies

1. Cooking spray
2. Ripe avocados, halved and pitted 2
3. Raw honey ½ cup
4. White sugar ¼ cup
5. Eggs 2 large
6. Pure vanilla extract 1 ½ teaspoons
7. Unbleached all-purpose flour ½ cup
8. Unsweetened cocoa powder (such as Fry's®) ½ cup
9. Baking soda ½ teaspoon
10. Salt ½ teaspoon
11. Semisweet chocolate chips ½ cup

How to cook deliciously - Rich and Gooey Avocado Brownies

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish with cooking spray.

2 . Stage

Scoop out avocado pulp and place into the bowl of a food processor. Add honey and sugar; blend until smooth. Add eggs and vanilla extract and blend, scraping down the sides of the bowl as needed. Add flour, cocoa powder, baking soda, and salt; pulse until blended.

3 . Stage

Remove the blade from the food processor and scrape down the sides to ensure the batter is completely blended. Stir in chocolate chips.

4 . Stage

Pour brownie mixture into the prepared baking dish and spread evenly using a spoon that has been sprayed with cooking spray.

5 . Stage

Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes.