Name: Air-Fried Sweet Wontons
Prep time: 20 min
Cook time: 20 min
Yield: 30
Ingredients: Creamy peanut butter - ½ cup; Packed brown sugar - ½ cup; Honey - 4 teaspoons; Toasted sesame seeds - 4 teaspoons; Wonton wrappers - 30 (3.5 inch square); Cooking spray - 30 (3.5 inch square); Confectioners' sugar, or as needed - 1 tablespoon

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Air-Fried Sweet Wontons

1. Creamy peanut butter - ½ cup

2. Packed brown sugar - ½ cup

3. Honey - 4 teaspoons

4. Toasted sesame seeds - 4 teaspoons

5. Wonton wrappers - 30 (3.5 inch square)

6. Cooking spray - 30 (3.5 inch square)

7. Confectioners' sugar, or as needed - 1 tablespoon

How to cook deliciously - Air-Fried Sweet Wontons

1. Stage

Mix peanut butter, brown sugar, honey, and sesame seeds in a small bowl.

2. Stage

Lay out a wonton square. Dip your index finger into water and moisten all 4 edges. Place 1/2 to 1 teaspoon of the peanut butter mixture in the center, and fold it diagonally to make a triangle, firmly pressing the edges down. Don't overfill, as the peanut butter mixture may ooze out.

3. Stage

Once you've made a triangle shape, take the bottom corners and fold around your index finger so they meet. Moisten the 2 wonton corners and press together to seal. Repeat with remaining wrappers and filling.

4. Stage

Preheat an air fryer to 370 degrees F (188 degrees C) according to manufacturer's instructions for 5 minutes.

5. Stage

Working in batches, add some wontons to the fryer basket; make sure they're not crowded or touching. Spray lightly with cooking spray and cook until just light golden brown, 3 to 4 minutes, flipping halfway through. Cool slightly, dust with confectioners' sugar, and serve.