Ingredients for - Margie's Shortbread Oatmeal Cookies

1. Rolled oats 3 cups
2. All-purpose flour 1 cup
3. Packed brown sugar 1 cup
4. Butter 1 cup
5. Baking soda ¾ teaspoon
6. Water ½ teaspoon

How to cook deliciously - Margie's Shortbread Oatmeal Cookies

1 . Stage

Preheat oven to 375 degrees F (190 degrees C).

2 . Stage

Dissolve the baking soda in the water.

3 . Stage

Combine the oats, flour and brown sugar. Cut in the butter until the mixture resembles coarse crumbs. Stir in the baking soda mixture and form dough into a ball. Either roll dough out to 1/4 inch thick and cut with cookie cutters or press dough into the bottom of one 9x13 inch baking pan.

4 . Stage

Bake at 375 degrees F (190 degrees C) for 12 to 15 minutes.