Ingredients for - Tender Crisp Sugar Cookies
How to cook deliciously - Tender Crisp Sugar Cookies
1 . Stage
Cream butter, shortening and sugars until light and fluffy. Beat in eggs and vanilla. Sift dry ingredients, add to creamed mixture; mix to blend.
2 . Stage
Shape dough into 1 inch balls. Dip in regular or colored sugar or decorator sprinkles. Place on lightly greased cookie sheet. Flatten slightly with the bottom of a water glass.
3 . Stage
Bake at 375 degrees F (190 degrees C) for 10-12 minutes. *Larger cookies bake at 350 degrees F (175 degrees C) for 15 minutes.
Recipe information
Cooking:
25 min.
Servings per container:
60
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