Recipe information
Ingredients for - Apple-Berry Streusel Bars
1. 2-1/2 cups plus 2 tablespoons all-purpose flour, divided -
7. 3 cups thinly sliced peeled tart apples -
8. 1 jar (12 ounces) raspberry preserves -
9. 1/2 cup finely chopped walnuts -
How to cook deliciously - Apple-Berry Streusel Bars
1. Stage
In a large bowl, combine 2-1/2 cups flour, oats, sugar, baking powder and cinnamon. Beat in butter just until moistened. Set aside 2 cups for topping.
2. Stage
Pat remaining oat mixture into a greased 13-in. x 9-in. baking pan. Bake at 375° for 15 minutes.
3. Stage
In a large bowl, toss apples with remaining flour; stir in the preserves. Spread over hot crust to within 1/2 in. of edges. Combine nuts and reserved oat mixture; sprinkle over fruit mixture.
4. Stage
Bake 30-35 minutes longer or until lightly browned. Cool completely on a wire rack. Cut into bars.
