Applesauce Raisin Cookies II
Recipe information
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Cooking:
10 min.
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Servings per container:
60
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Source:
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Ingredients for - Applesauce Raisin Cookies II

1. Shortening - ¾ cup
2. Packed brown sugar - 1 cup
3. Applesauce - ½ cup
4. Egg - 1
5. All-purpose flour - 2 ¼ cups
6. Baking soda - ½ teaspoon
7. Salt - ½ teaspoon
8. Ground cinnamon - ¾ teaspoon
9. Ground cloves - ¼ teaspoon
10. Chopped raisins - ½ cup
11. Chopped walnuts - ½ cup

How to cook deliciously - Applesauce Raisin Cookies II

1. Stage

Preheat the oven to 375 degrees F (190 degrees C).

2. Stage

In a large bowl, mix together the shortening, brown sugar, applesauce and egg until smooth, Combine the flour, baking soda, salt, cinnamon and cloves; stir into the applesauce mixture. Drop dough by rounded teaspoons onto ungreased cookie sheets.

3. Stage

Bake for 10 to 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

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