Baked Cranberry Oatmeal
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Baked Cranberry Oatmeal

1. Milk - 1 ½ cups
2. Brown sugar - 3 tablespoons
3. Ground cinnamon - 1 teaspoon
4. Ground nutmeg - ¼ teaspoon
5. Ground cloves - ¼ teaspoon
6. Rolled oats - ¾ cup
7. Chopped apples - ¾ cup
8. Dried cranberries - ⅓ cup
9. Chopped walnuts, or as desired - ⅓ cup

How to cook deliciously - Baked Cranberry Oatmeal

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish.

2. Stage

Bring milk, brown sugar, cinnamon, nutmeg, and cloves to a boil in a saucepan; remove from heat. Combine oats, apples, dried cranberries, and walnuts in a bowl; transfer to the prepared baking dish. Pour milk mixture over oat mixture.

3. Stage

Bake in the preheated oven until lightly browned, 30 to 35 minutes.