Recipe information
Ingredients for - Baked Mushrooms with Thyme and White Wine
How to cook deliciously - Baked Mushrooms with Thyme and White Wine
1. Stage
Preheat oven to 375 degrees F (190 degrees C).
2. Stage
Whisk together the onion, garlic, thyme, white wine, and olive oil in a large bowl. Add the mushrooms and toss to coat; season to taste with salt and pepper.
3. Stage
Transfer mushroom mixture into a small baking dish, cover, and bake for 35 minutes, stirring occasionally.
