Pasta with dried tomatoes and basil
Recipe information
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Cooking:
20 min.
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Servings per container:
1
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Source:

Ingredients for - Pasta with dried tomatoes and basil

1. Pasta - 150 gram
2. Basil - 0.5 Tsp
3. Sun-dried tomatoes - 30 gram
4. Garlic - 2 clove
5. Olive oil - 2 Tsp
6. Pine nuts - 1 Tsp

How to cook deliciously - Pasta with dried tomatoes and basil

1. Stage

Put the pasta to boil, while we prepare the rest of the ingredients.

1. Stage. Pasta with dried tomatoes and basil: Put the pasta to boil, while we prepare the rest of the ingredients.

2. Stage

Cut the tomatoes into strips and finely chop the garlic and place in a bowl. Add the basil (fresh basil can be used, but dried tastes more delicate) and olive oil and stir. You can use dried tomatoes in the oil, then the oil (2 tsp.) does not need to be added.

1. Stage. Pasta with dried tomatoes and basil: Cut the tomatoes into strips and finely chop the garlic and place in a bowl. Add the basil (fresh basil can be used, but dried tastes more delicate) and olive oil and stir. You can use dried tomatoes in the oil, then the oil (2 tsp.) does not need to be added.

3. Stage

When the pasta is cooked, drain and add to the rest of the ingredients. Mix thoroughly and sprinkle the pine nuts on top. Serve the dish hot. Bon appetit. =)

1. Stage. Pasta with dried tomatoes and basil: When the pasta is cooked, drain and add to the rest of the ingredients. Mix thoroughly and sprinkle the pine nuts on top. Serve the dish hot. Bon appetit. =)