Eggplant Spark
Recipe information
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Cooking:
1 hour
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Servings per container:
0
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Source:

Ingredients for - Eggplant Spark

1. Eggplant - 5 kg
2. Garlic - 500 gram
3. Chilli - 300 gram
4. Vinegar 9% - 500 Ml
5. Salt - 2 tbsp

How to cook deliciously - Eggplant Spark

1. Stage

Pre-cut the eggplant rings, boil water, bring to a boil. Dip the eggplant in boiling water and boil for 15 minutes until soft.

1. Stage. Eggplant Spark: Pre-cut the eggplant rings, boil water, bring to a boil. Dip the eggplant in boiling water and boil for 15 minutes until soft.

2. Stage

Pass the garlic and pepper through a meat grinder, add vinegar.

1. Stage. Eggplant Spark: Pass the garlic and pepper through a meat grinder, add vinegar.

3. Stage

Pour eggplant with dressing and put on sterilized jars and immediately roll up.

1. Stage. Eggplant Spark: Pour eggplant with dressing and put on sterilized jars and immediately roll up.

4. Stage

Bon Appetit!!!