Recipe information
Ingredients for - Salad of Queen of Spades
How to cook deliciously - Salad of Queen of Spades
1. Stage
Grate beets on a coarse grater.
2. Stage
Soak the prunes in warm water for several minutes, then remove the seeds and cut into strips. Cut cucumbers into strips and add to beets.
3. Stage
Peel the apple and grate. Pass the garlic through the press.
4. Stage
Dry the nuts a little in the oven and chop with a rolling pin.
5. Stage
Salad The Queen of Spades season with mayonnaise, mix well and can be served, salt if necessary. Mayonnaise can be safely replaced with sour cream.
6. Stage
Bon Appetit!!!
