Rick's Special Buttercream Frosting
Recipe information
Recipe Icon - Master recipes
Cooking:
30 min.
Recipe Icon - Master recipes
Servings per container:
12
Recipe Icon - Master recipes
Source:

Ingredients for - Rick's Special Buttercream Frosting

1. Shortening - 2 cups
2. Confectioners' sugar - 8 cups
3. Salt - ½ teaspoon
4. Vanilla extract - 2 teaspoons
5. Heavy whipping cream - 1 cup

How to cook deliciously - Rick's Special Buttercream Frosting

1. Stage

In a mixing bowl, cream shortening until fluffy. Add sugar, and continue creaming until well blended.

2. Stage

Add salt, vanilla, and 6 ounces whipping cream. Blend on low speed until moistened. Add additional 2 ounces whipping cream if necessary. Beat at high speed until frosting is fluffy.