Baked Sweet Potato
Recipe information
Recipe Icon - Master recipes
Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
6
Recipe Icon - Master recipes
Source:

Ingredients for - Baked Sweet Potato

1. Sweet potatoes - 3
2. Vegetable oil, or as needed - 2 teaspoons
3. Brown sugar - 6 tablespoons
4. Salted butter - 6 teaspoons

How to cook deliciously - Baked Sweet Potato

1. Stage

Preheat the oven to 425 degrees F (220 degrees C). Line a glass baking dish with aluminum foil.

2. Stage

Pierce sweet potatoes multiple times on each side with a fork. Rub with oil and place in the prepared baking dish.

3. Stage

Bake in the preheated oven for 1 hour, turning once after 30 minutes. Remove from the oven and let rest for 5 minutes.

4. Stage

Slice sweet potatoes in half. Make small slits in the flesh for brown sugar and butter to sink into. Place 1 tablespoon brown sugar on each half. Place 1 teaspoon butter on each half.